University of Anbar - Shamel Kamel Hmood

Shamel Kamel Hmood (Assistant Lecturer)

MSc in Food science
Teaching
Food Science - Agriculture
ag.shamel.kamel@uoanbar.edu.iq

Biography

Name: Shamel Kamel Hamood Alkbaese

Gender: Male

Marital status: Married

The Birth: Baghdad - 1986

Educational attainment

Bachelor of Agricultural Sciences - Department of Food Sciences, University of Anbar 2007-2008

Master of Food Sciences

Scientific title: assistant teacher

Job:

Lecturer at the College of Agriculture, Anbar University — Food Science Department

Determination of the effectiveness of some thermal treatments on the sensory characteristics of cow's milk fortified with vitamin D3

No.	Subjects	Lectures	Stage	File	Video
1	Principles of Dairy/ Practical part	Methods of sampling and conducting sensory tests	Second
2	Principles of Dairy/ Practical part	Estimate the acidity of the milk	Second
3	Principles of Dairy/ Practical part	Estimate the percentage of fat in the milk	Second
4	Principles of Dairy/ Practical part	Milk protein stability tests	Second
5	Dairy processing	rennet	Fourth
6	Dairy processing	soft cheese	Fourth
7	Dairy processing	Domyati cheese	Fourth
8	Dairy processing	Queso Blanco cheese	Fourth
9	Dairy principles	Milk Reduction tests	Second
10	Dairy principles	Milk adulteration	Second